黴菌毒素篩檢系統

Mycotoxin Screening System

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Mycotoxin Screening System

i-Series 解決方案
i-Series 食品安全分析儀

僅需 14 分鐘即可高靈敏度檢測到 10 種黴菌毒素成分的歐盟標準濃度

黴菌毒素是食品上黴菌產生之代謝物的總稱，對人類和動物健康有害。為了提高食品安全，食品加工商一直在檢查成分中是否存在此類黴菌毒素。在短短 14 分鐘內，本黴菌毒素篩查系統就能夠於歐盟制定的世界上最嚴格之濃度基準下，以高靈敏度檢測 10 種黴菌毒素成分的存在。此外，由於該系統不涉及樣品衍生過程，因此可以更有效地量測樣品。

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